Surplus is an app based social enterprise that aims to avoid edible and untouchable meals end up in the landfill and become food waste. During COVID-19, they help business owner to financially recover their business to survive by selling overstock/imperfect products during lockdown in Indonesia and prevent around US$4.000 in losses for business owners who join the movement.

Agung Saputra, CEO/Founder of Surplus, talked about how participating in ASEAN SEDP helped him grow and develop his social enterprise further.

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Find out more about ASEAN SEDP by visiting!